$4 Big Gin Shots & $5 Gin & Tonics
(Trevor Kallies, 2011)
Maker’s Mark bourbon, honey syrup, lemon juice, lime juice, egg white, Fee Brothers black walnut bitters, bourbon barrel stave smoked glass
Clued-up staff command the eclectic South American wine list, progressive cocktails and locally sourced, premium-take on Vancouver street food. At Clough Club, the rabbit hole awaits you.