Menus

Menus

Cocktail of the Week

Camillo Cooler

Our homage to the name behind the Negroni cocktail. A 21stcentury twist on a classic. A light flavored gin mixed with a sweeter aperitif in Aperol, finally, a splash of pink grapefruit juice and St. Germain elderflower.

1oz Bombay Sapphire gin
0.5oz Aperol
0.5oz St Germain
1oz Pink Grapefruit juice
1/2oz simple syrup
Soda

In a cocktail mixing glass, add 1oz Bombay Sapphire, 0.5oz Aperol, 0.5oz St. Germain and 1oz Pink Grapefruit juice. Add 1/2oz Simple syrup. Fill mixing glass with ice and Shake & strain into Mason Jar. Fill with ice and top with soda. Stir.

Weekly Specials Features may vary slightly by venue

HAPPY HOUR – Monday through Friday

$4.25 old milwaukee sleeves (all day)
$1.75 lb wings (4-6pm)

Monday

  • Fish & chips (4pm – late) – $11
  • Guinness – $5.80
  • Happy hour – $4.25 old milwaukee sleeves (all day) & $1.75 lb wings (4-6pm)

Tuesday

  • Modern pub burger & beer. (4pm – late) – $11
  • Featured craft beer – $3
  • Happy hour – $4.25 old milwaukee sleeves (all day) & $1.75 lb wings (4-6pm)

Wednesday

  • Wings (4pm – late) – $5
  • Featured phillips beer – $4.25
  • Contemporary cocktails – $6.50
  • Happy hour – $4.25 old milwaukee sleeves (all day) & $1.75 lb wings (4-6pm)

Thursday

  • Steak frites (4pm – late) – $13
  • Euro lager – $5
  • Classic cocktails – $6.50
  • Happy hour – $4.25 old milwaukee sleeves (all day) & $1.75 lb wings (4-6pm)

Friday

  • Double highballs – $7.85
  • Happy hour – $4.25 old milwaukee sleeves (all day) & $1.75 lb wings (4-6pm)

Saturday

  • Double highballs – $7.85

Sunday

  • Brunch cocktails (ask your server for selection) – $6.50
  • Unibroue large format beer – $10
  • Small batch liquor – $5
  • Featured Granville Island beer (sleeve) – $3.75
  • AAA Alberta prime rib roast dinner (4pm – late) – $15
back to main

Subscribe

Sign-up for updates and special offers.