Saturday, May 23

Brunch

Available till 4pm on weekends & holidays

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Sunday, May 24

Sunday Roast

EVERY SUNDAY
$17 Slow Roasted Prime Rib

This dish features a AAA prime rib of beef, paired with a scratch made Yorkshire pudding, braised carrots, yukon gold mash & garlic jus

Pair with a Guinness Draught $6

Make a Reservation
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Monday, May 25

Fish & Chips

$14 Fish & Chips, every Monday, 4pm – late

Enjoy our crispy, Phillips beer battered, fresh cod and chips. This dish is served with a side of our classic cabbage slaw, regular fries, and a side of tartar sauce.

Upgrade to our rosemary garlic fries or yam fries for just 2 bucks.

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Tuesday, May 26

Burger & Beer

$15 Burger & 9oz draught beer

Enjoy our house made, classic pub burger with your choice of regular fries or our house salad as a side.

Add dbl cheese or dbl smoked bacon for only 2 bucks. Upgrade your side to rosemary garlic fries or yam fries for just 2 bucks.

We pair our burger with a 9oz draught beer.

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Tuesday, May 26

Pints for a Cause

Every Tuesday through May all proceeds from select beers will be donated to charity.

May 8 – Phillips

May 12 – Parallel 49

May 19 – Driftwood

May 26 – Kronenbourg

Drink a beer, make a difference.

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Wednesday, May 27

Wing Wednesday

12 flavours | 3 dips | 5 bucks

choose your flavour:

teriyaki, sriracha buffalo, sticky sesame, mango curry, sweet hot & sour, maple bacon, bourbon apple glaze, frank’s red hot, tequila pineapple lime, jerk rub, chinese barbecue, & moroccan rub

choose your dip (1 buck each)

blue cheese, parmesan, ranch 

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Thursday, May 28

Pasta & Wine

$10 Daily pasta (4pm – late)

1/2 price Stone Road merlot-cabernet franc

$5 Phillips draught (18oz)

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Friday, May 29

$6 Kronenbourg

$6 Kronenbourg 1664 lager

Every Friday

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The New Oxford

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