Clough Club Brunch

In case you haven’t been down on the 200 block of Abbott, you may have missed last week’s launch of brunch at Clough Club. All spring and summer we’re open Saturday and Sunday from 1pm to 4pm serving Gastown’s newest and most exciting brunch menu. A few of the favourites include: Chilaquiles (breakfast nachos), the maple-grilled pork chop and spicy Capicolla benedict. Hands down best benny I’ve had in a long time. Don’t take my word for it, make a point to come by and try it for yourself.

Be sure to pair your food with beverage offerings including our specialty Hot Gin Punch, Bourbon Bloody Mary or ‘Bottomless’ sparkling wine. Coffee addicts can enjoy Amaro, Fernet or Menta Branca mixed into JJ Bean French press coffee which is roasted locally at their East Van micro-roastery.

Each week we will also be featuring one of our ten Barrel Aged Cocktails. Have a look at our cocktail list here. Don’t miss out this weekend.

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